Top Qs
Timeline
Chat
Perspective

Nazook

Armenian dessert pastry From Wikipedia, the free encyclopedia

Nazook
Remove ads

Nazook (also spelled nazuk or nazouk, Armenian Նազուկ) is the name of a rolled Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla extract and eggs, with a filling (khoriz) often made with nuts, and especially walnuts.[1] Nazook is sometimes referred to as gata.

Quick Facts Type, Place of origin ...

There is also a variation where lemon juice and cranberries are used.[2]

Remove ads

See also

References

Loading related searches...

Wikiwand - on

Seamless Wikipedia browsing. On steroids.

Remove ads