Pumpkin bread

Pumpkin bread is a type of moist quick bread made with pumpkin.^[1] The pumpkin can be cooked and softened before being used or simply baked with the bread; using canned pumpkin renders it a simpler dish to prepare. Additional ingredients include nuts (such as walnuts)^[2] and raisins.^[3]

Pumpkin bread

Pumpkin walnut bread
Type	Quick bread
Place of origin	Native Americans [citation needed]
Main ingredients	Pumpkin
Cookbook: Pumpkin bread   Media: Pumpkin bread

Pumpkin bread is usually baked in a rectangular loaf pan and is often made in late fall when fresh pumpkins are available. It can be made into muffins by using a cupcake pan. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste.^[1]

See also

• Banana bread
• List of squash and pumpkin dishes
• List of quick breads
• Food portal