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Sekanjabin

Iranian beverage From Wikipedia, the free encyclopedia

Sekanjabin
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Sekanjabin (Persian: سکنجبین) is an Iranian drink made of honey and vinegar, usually served in summer. It is sometimes seasoned with mint.[1]

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Lettuce and sekanjabin, popular during Sizdah Be-dar

Name

Sekanjabin is a compound of سرکه serke ("vinegar") and انگبین angabin ("honey").[citation needed]

See also

References

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