Staphylococcus fleurettii

Staphylococcus fleurettii is a Gram-positive, coagulase-negative member of the bacterial genus Staphylococcus consisting of single, paired, and clustered cocci. Strains of this species were originally isolated from raw-milk goat cheese.^[1]

Staphylococcus fleurettii
Scientific classification
Domain:	Bacteria
Kingdom:	Bacillati
Phylum:	Bacillota
Class:	Bacilli
Order:	Bacillales
Family:	Staphylococcaceae
Genus:	Staphylococcus
Species:	S. fleurettii
Binomial name
Staphylococcus fleurettii Vernozy-Rozand et al. 2000