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Streptococcus porcorum

Species of bacterium From Wikipedia, the free encyclopedia

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Streptococcus porcorum is a species of Gram-positive, catalase-negative, coccus-shaped bacteria within the genus Streptococcus. It was first described in 2011 following its isolation from domestic pigs and wild boars in Spain and Chile.[1]

Quick Facts Scientific classification, Binomial name ...
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Taxonomy

Streptococcus porcorum was initially characterized from clinical specimens from pigs with respiratory and joint disorders and healthy wild boars [1].. Based on 16S rRNA gene sequence analysis, the species showed closest phylogenetic relatedness to Streptococcus suis, but DNA–DNA hybridization values were significantly below species delineation thresholds, supporting its designation as a novel species within the genus Streptococcus.

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Morphology and physiology

Cells of S. porcorum are spherical to ovoid cocci, typically 0.5–1.0 μm in diameter, occurring singly, in pairs, or in short chains. They are non-motile and facultative anaerobes. On blood agar plates, they produce α-hemolytic colonies approximately 1 mm in diameter after 24–48 hours of incubation at 37 °C.

Ecology

Streptococcus porcorum has been isolated from various anatomical sites in pigs, including the tonsils,[2] lungs with pneumonia, and joints in cases of arthritis.[1]

Type strain

The type strain is 682-03T, and it is preserved in the following culture collections:

  • DSMZ: DSM 28302
  • CCUG: CCUG 58479
  • CECT: CECT 7593

See also

References

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