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Vanillerostbraten

Austrian beef cutlet dish From Wikipedia, the free encyclopedia

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Vanillerostbraten ("vanilla roast beef" in German) is an Austrian beef cutlet dish prepared with garlic, salt, pepper, butter, onions, and brown bouillon and normally served with fried potatoes.[1][2][3]

Vanilla is not included in the recipe. When the dish was created, garlic was referred to as the vanilla of the poor man (Vanille des kleinen Mannes). Hence the name.[4]

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References

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