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Yulmu-cha
Korean grain and nut tea From Wikipedia, the free encyclopedia
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Yulmu-cha (Korean: 율무차) is a tea made of roasted, powdered yulmu (grains of Coix lacryma-jobi var. ma-yuen), sometimes mixed with nuts such as walnut.[1][2] The tea, usually served hot, is also often sold through vending machines in South Korea.[3]
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