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dulse
From Wiktionary, the free dictionary
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English
Alternative forms
Etymology
Borrowed from Irish duileasc, Scottish Gaelic duileasg; compare Welsh delysg.
Pronunciation
Noun
dulse (usually uncountable, plural dulses)
- A seaweed of a reddish-brown color (Palmaria palmata) which is sometimes eaten, as in Scotland.
- 1997, “Egil's Saga”, in Bernard Scudder, transl., The Sagas of Icelanders, Penguin, published 2001, page 151:
- Then Egil said, ‘That happens if you eat dulse, it makes you even thirstier.’
- 2002, Joseph O'Connor, Star of the Sea, Vintage, published 2003, page 90:
- They worked together on their father's patch: desperately, hungrily, from dawn to nightfall; dragging up dulse from the shore to nourish the stones; [...] but nothing much grew except their own sense of separation.
Derived terms
- pepper dulse
- shell dulse
Translations
reddish brown seaweed that is eaten
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See also
Palmaria palmata on Wikipedia.Wikipedia
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Bikol Central
Etymology
Pronunciation
Noun
dúlse (Basahan spelling ᜇᜓᜎ᜔ᜐᜒ)
Derived terms
- magdulse
Cebuano
Etymology
Pronunciation
Noun
dúlse (Badlit spelling ᜇᜓᜎ᜔ᜐᜒ)
- (dated) candy, sweets
- Synonyms: kendi, karmelitos
Ladino
Etymology
Adjective
dulse
Noun
dulse m
- sweet preserves
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