Macaroni and cheese
pasta dish From Wikipedia, the free encyclopedia
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Macaroni and cheese, also known as mac and cheese, macaroni cheese, or macaroni pie, is a dish of macaroni that is covered in a cheese sauce. It can be bought packaged. It is a common food for children in the U.S. It was introduced in America by Thomas Jefferson in 1803.[1] It originated in Italy and originally was a high-class food.[2]

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Ingredients
- Pasta (Usually elbow macaroni)
- Milk
- Cheese (Usually American cheese)
References
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