Quindim
Typical Brazilian dessert / From Wikipedia, the free encyclopedia
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Quindim (Portuguese pronunciation: [kĩ ˈdʒĩ] ⓘ) is a popular Brazilian baked dessert with Portuguese heritage, made chiefly from sugar, egg yolks and ground coconut.[1][2] It is a custard and usually presented as an upturned cup with a glistening surface and intensely yellow color. The mixture can also be made in a large ring mold (like a savarin mold) in which case it is called a "quindão" and served in slices.