Lahang
Indonesian traditional sweet and cold beverage / From Wikipedia, the free encyclopedia
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Lahang is a traditional sweet and cold beverage from West Java, Indonesia, made from the sap of Arenga pinnata (sugar palm or aren). The drink is commonly known in Indonesia; however, it is usually associated with the Sundanese of West Java. It is known as a traditional isotonic drink.[1]
Quick Facts Course, Place of origin ...
Course | Beverage |
---|---|
Place of origin | Indonesia |
Region or state | West Java |
Serving temperature | Cold |
Main ingredients | Sap of Arenga pinnata |
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