SPC Group
South Korean conglomerate / From Wikipedia, the free encyclopedia
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SPC Group (Korean: 에스피씨 그룹) is a South Korean food company based in Seoul that manufactures food, bread, and other confectionery products. Sangmidang, the precursor of Samlip General Food was founded in 1945 and the group was launched in 2004. SPC Group is one of the oldest brands in the confectionery and bakery industry in Korea. Its catering centers are based in Seongnam, Gyeonggi Province.
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Native name | 에스피씨 그룹 |
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Company type | Public |
Industry | Food |
Founded | October 28, 1945; 78 years ago (1945-10-28) |
Headquarters | Seoul, South Korea |
Key people | Hur Young-in (Chairman) |
Products | Bread, Confectionery, Food Service |
Revenue | ₩ 6.7 trillion; US$ 5.7 billion (2020)[1] |
Subsidiaries | Samlip General Food Paris Baguette BR Korea |
Website | http://www.spc.co.kr |
In addition to Samlip General Food and Shany, SPC Group has franchise brands such as Paris Baguette (Bakery) and BR Korea (Donuts and Ice Cream) as subsidiaries. The company also has SPL, SPC Capital, Samlip GFS, and Mildawon, to name a few, as the subsidiary companies, further broadening business scope with overseas establishments in the United States, China, Vietnam, and Singapore.
"SPC" stands for "Samlip/Shany," "Paris Croissant," and "Companies (including BR Korea and other subsidiaries of today and tomorrow)."