List of rice drinks

This is a list of notable rice drinks. This list contains fermented and unfermented drinks made from rice.

Horchata is the name of several kinds of drinks made of rice, ground almonds, sesame seeds, barley, or tigernuts (chufas).

Rice drinks

This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources.

Awamori is an alcoholic beverage indigenous to and unique to Okinawa, Japan.

A glass of rice milk

• Andong soju
• Awamori
• Apo (drink)
• Black vinegar
• Genmaicha
• Handia (drink)
• Horchata
• Huangjiu
• Hyeonmi cha
• Jūrokucha
• Kokkoh
• Mijiu
• Rice baijiu
• Rice milk
• Rice water
• Sikhye
• Soju

Rice wine

Makgeolli is an alcoholic drink native to Korea that is prepared from a mixture of wheat and rice, which gives it a milky, off-white color, and sweetness.^[1]

Raksi being distilled in Nepal

Rice wine is an alcoholic drink made from rice.

• Apo (drink)
• Ara (drink)
• Beopju
• Brem
• Cheongju (wine)
• Chhaang
• Choujiu
• Chuak
• Cơm rượu
• Gamju
• Gekkeikan
• Jiuniang
• Kanghaju
• Makgeolli
• Mirin
• Pinjopo
• Raksi
• Rượu cần
• Rượu đế
• Rượu nếp
• Sato (rice wine)
• Shoutoku
• Snake wine
• Sonti (beverage)
• Tapuy
• Thuthse
• Toso
• Tuak
• Zutho
• Zu

Sake

The term nigori translates roughly to "cloudy" because of its appearance.

Sake is an alcoholic drink of Japanese origin that is made from fermented rice.

• Amazake
• Nigori
• Shoutoku
• Sawanotsuru
• Gekkeikan
• Sudo Honke
• TY KU

Cocktails with sake

• Ginza Mary
• Sake bomb
• Saketini
• Tamagozake

See also

• Korean alcoholic beverages
• Chinese alcoholic beverages
• Du Kang
• Sake set
• Aspergillus oryzae
• Amylolytic process
• Sake kasu