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Terminalia cunninghamii
Species of tree From Wikipedia, the free encyclopedia
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Terminalia cunninghamii, commonly known as pindan quondong, pindan walnut or kalumburu almond,[1] is a tree or shrub of the family Combretaceae native to Western Australia.[2] Some Aboriginal people know the plant as kumpaja.[1]
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The tree or shrub typically grows to a height of 1.5 to 8 metres (5 to 26 ft) in height and is deciduous. It blooms between January and October producing white-yellow flowers.[2] It will fruit after two or three years, the nut that is produced is edible and when uncooked tastes like almond but when roasted tastes more like cashew nuts.[1]
It is found among sandstone outcrops and on dunes in the Kimberley region of Western Australia growing in sandy soils.[2]
A project is under way as of 2021[update] to cultivate the tree alongside orchards of gubinge (Terminalia ferdinandiana, aka Kakadu plum) in the Broome area.[3]
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References
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