Bulgur
Cereal food made from the groats of several different wheat species / From Wikipedia, the free encyclopedia
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Bulgur (Turkish: bulgur; Armenian: բլղուր, romanized: blghur; Persian: بلغور, romanized: bolġur/balġur, lit. 'groats'),[1] or burghul (Arabic: برغل, romanized: burġul),[2] is a cracked wheat foodstuff found in West Asian cuisine.
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