Manchu–Han Imperial Feast
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"Manhan Quanxi" redirects here. For the movie, see The Chinese Feast.
The term Manchu–Han Imperial Feast (simplified Chinese: 满汉全席; traditional Chinese: 滿漢全席; pinyin: Mǎnhàn quánxí, and also Comprehensive Manchu–Han Banquet[1]) refers to a style of cooking and a type of grand banquet that combines elements of Manchu and Han's Chinese cuisine developed in the Qing dynasty of China (1644–1912). The origins are disputed, but by the nineteenth century, the style became popular and was emulated in twentieth and twenty-first-century restaurants.[1]
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Quick Facts Chinese name, Traditional Chinese ...
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Chinese name | |||||||||||||||||||||||||||
Traditional Chinese | 滿漢全席 | ||||||||||||||||||||||||||
Simplified Chinese | 满汉全席 | ||||||||||||||||||||||||||
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Vietnamese name | |||||||||||||||||||||||||||
Vietnamese alphabet | Mãn Hán toàn tịch | ||||||||||||||||||||||||||
Korean name | |||||||||||||||||||||||||||
Hangul | 만한전석 | ||||||||||||||||||||||||||
Hanja | 滿漢全席 | ||||||||||||||||||||||||||
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Japanese name | |||||||||||||||||||||||||||
Kanji | 満漢全席 | ||||||||||||||||||||||||||
Kana | まんかんぜんせき | ||||||||||||||||||||||||||
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